Backyard hibachi in Camp Point, IL
Summers are short. Spend this one out back with a hot grill.
Check a date Call or text (888) 695-7955



Dinner at your place in Camp Point
On the day, the chef gets to Camp Point a bit early, sets up, cooks for about an hour and a half and leaves the cooking area clean. Camp Point, Coatsburg, Clayton, Golden: all on the list.
62320 is the Camp Point ZIP, and it's on the map.
The price for a party in Camp Point
Run it for Camp Point with 22 grown-ups and 3 kids: $1,300 on two proteins, which is about $52 a plate. Three proteins bumps it to $1,550.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
For a farmhouse or a place down a long gravel road near Camp Point, tell us what the drive is like. If a car can get there, the chef can cook there.
Good to know before you book
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
What's the going rate in Camp Point?
Two proteins: $55 a grown-up, $30 a kid under 12. Three proteins: $65 and $40. Food has to hit $500.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
Is a city backyard big enough?
If a grill and a picnic table fit, it's big enough. Level ground or concrete about ten by ten is the whole requirement.
What if it storms in Camp Point?
An open garage or a tent with open sides keeps things going. Lightning means we wait, or we pick a new date with you.
Can you do a graduation party in Camp Point?
Yes. Graduation weekends fill up early, so book as soon as you have the date.
Neighbors of Camp Point we serve
Close to Camp Point and on the list too:
Illinois Hibachi