Illinois HibachiBackyard hibachi in Gerlaw, IL
Summers are short. Spend this one out back with a hot grill.
Check a date Call or text (888) 695-7955
What we do for hosts in Gerlaw
On the day, the chef gets to Gerlaw a bit early, sets up, cooks for about an hour and a half and leaves the cooking area clean. Gerlaw and next-door Alexis and Cameron all fall inside the Illinois map.
Mail for Gerlaw runs through 61435.
How much to budget in Gerlaw
A Gerlaw crowd of 26 adults runs $1,430 on two proteins each, or $1,690 if everybody goes for three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
The setup at a Gerlaw home
For a farmhouse or a place down a long gravel road near Gerlaw, tell us what the drive is like. If a car can get there, the chef can cook there.
Hosts in Gerlaw ask
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
What's the going rate in Gerlaw?
Two proteins: $55 a grown-up, $30 a kid under 12. Three proteins: $65 and $40. Food has to hit $500.
Is a city backyard big enough?
If a grill and a picnic table fit, it's big enough. Level ground or concrete about ten by ten is the whole requirement.
How do I pay?
Zelle for the $50 deposit, due 72 hours before the party, and it comes off the bill. Cash or Zelle for the rest on the day. No cards.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
Do I tip the chef?
If you want to. It isn't built into the price.
Also cooking around Gerlaw
Next door to Gerlaw, same deal: