Illinois HibachiBackyard hibachi in Greenville, IL
Hibachi out back in Greenville from $55 a head.
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Hibachi catering in Greenville
Backyards in Greenville come in every size. If a grill and a picnic table fit, the chef can work there. Greenville, Smithboro, Mulberry Grove, Pocahontas: all on the list.
62246 is the Greenville ZIP, and it's on the map.
Hibachi prices for Greenville hosts
8 adults plus 3 kids at the house in Greenville is $530 on the two-protein dinner, roughly $48 a person, before travel.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
The setup at a Greenville home
For a farmhouse or a place down a long gravel road near Greenville, tell us what the drive is like. If a car can get there, the chef can cook there.
Greenville hibachi FAQ
What do you need from me?
A flat outdoor spot, tables, chairs, plates and forks. The chef handles the cooking end completely.
Can you do a block party in Greenville?
Yes, if the block is cleared for it. Large parties get a second chef and grill so everybody eats around the same time.
How long does the whole thing take?
Figure an hour and a half on the grill. Setup happens before you eat, and the chef wipes down the cooking spot before leaving.
What can people order?
Pick from chicken, steak, shrimp, scallops, salmon or vegetable tofu. Want filet? Add $5. Lobster tail? Add $10.
Do I tip the chef?
If you want to. It isn't built into the price.
What's the going rate in Greenville?
Two proteins: $55 a grown-up, $30 a kid under 12. Three proteins: $65 and $40. Food has to hit $500.
Neighbors of Greenville we serve
Close to Greenville and on the list too: