A private hibachi chef for your Heyworth backyard
The grill comes to Heyworth. So does the chef. So does dinner.
Check a date Call or text (888) 695-7955



Dinner at your place in Heyworth
If your place in Heyworth is where the family ends up every summer, a hibachi night is the easy way to feed them all at once. Heyworth and next-door Wapella and Downs all fall inside the Illinois map.
Mail for Heyworth runs through 61745.
How much to budget in Heyworth
A Heyworth crowd of 22 adults runs $1,210 on two proteins each, or $1,430 if everybody goes for three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
For a farmhouse or a place down a long gravel road near Heyworth, tell us what the drive is like. If a car can get there, the chef can cook there.
Heyworth hibachi FAQ
How do I pay?
Zelle for the $50 deposit, due 72 hours before the party, and it comes off the bill. Cash or Zelle for the rest on the day. No cards.
What's the going rate in Heyworth?
Two proteins: $55 a grown-up, $30 a kid under 12. Three proteins: $65 and $40. Food has to hit $500.
What do you need from me?
A flat outdoor spot, tables, chairs, plates and forks. The chef handles the cooking end completely.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
How long does the whole thing take?
Figure an hour and a half on the grill. Setup happens before you eat, and the chef wipes down the cooking spot before leaving.
Neighbors of Heyworth we serve
Close to Heyworth and on the list too:
Illinois Hibachi