Illinois HibachiA private hibachi chef for your Milton backyard
The grill comes to Milton. So does the chef. So does dinner.
Check a date Call or text (888) 695-7955
Hibachi catering in Milton
Illinois Hibachi puts a chef in your backyard in Milton. The chef pulls up with the grill, the propane and the food, sets up out back and cooks for everybody right there. Milton and next-door Pearl and Pittsfield all fall inside the Illinois map.
Got a 62352 address? That's Milton, and you're in.
The price for a party in Milton
10 adults plus 5 kids at the house in Milton is $700 on the two-protein dinner, roughly $47 a person, before travel.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
For a farmhouse or a place down a long gravel road near Milton, tell us what the drive is like. If a car can get there, the chef can cook there.
Hosts in Milton ask
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
What can people order?
Pick from chicken, steak, shrimp, scallops, salmon or vegetable tofu. Want filet? Add $5. Lobster tail? Add $10.
How long does the whole thing take?
Figure an hour and a half on the grill. Setup happens before you eat, and the chef wipes down the cooking spot before leaving.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
How do I pay?
Zelle for the $50 deposit, due 72 hours before the party, and it comes off the bill. Cash or Zelle for the rest on the day. No cards.
What if it storms in Milton?
An open garage or a tent with open sides keeps things going. Lightning means we wait, or we pick a new date with you.
Around Pike County
Just over the line from Milton: