A private hibachi chef for your Oak Lawn backyard
Show up, cook big, clean up. In your yard in Oak Lawn.
Check a date Call or text (888) 695-7955



Dinner at your place in Oak Lawn
Illinois Hibachi puts a chef in your backyard in Oak Lawn. The chef pulls up with the grill, the propane and the food, sets up out back and cooks for everybody right there. Oak Lawn is one more stop on the Chicago map, same as Hometown and Chicago Ridge.
Mail for Oak Lawn runs through 60453.
Hibachi prices for Oak Lawn hosts
Real numbers for Oak Lawn: 22 adults comes to $1,210 in food. Kids under 12 who show up are $30 each.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
In Oak Lawn, a tent with open sides or an open garage keeps dinner going if a storm rolls through.
Hosts in Oak Lawn ask
How long does the whole thing take?
Figure an hour and a half on the grill. Setup happens before you eat, and the chef wipes down the cooking spot before leaving.
Is a city backyard big enough?
If a grill and a picnic table fit, it's big enough. Level ground or concrete about ten by ten is the whole requirement.
Can you do a block party in Oak Lawn?
Yes, if the block is cleared for it. Large parties get a second chef and grill so everybody eats around the same time.
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
What's the going rate in Oak Lawn?
Two proteins: $55 a grown-up, $30 a kid under 12. Three proteins: $65 and $40. Food has to hit $500.
Around Cook County
Next door to Oak Lawn, same deal:
Illinois Hibachi