Richmond hibachi catering, cooked at your place
Hibachi out back in Richmond from $55 a head.
Check a date Call or text (888) 695-7955



What we do for hosts in Richmond
On the day, the chef gets to Richmond a bit early, sets up, cooks for about an hour and a half and leaves the cooking area clean. Out in McHenry County, Richmond books online like any other town.
60071 is the Richmond ZIP, and it's on the map.
The price for a party in Richmond
Run it for Richmond with 26 grown-ups and 4 kids: $1,550 on two proteins, which is about $52 a plate. Three proteins bumps it to $1,850.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
For a farmhouse or a place down a long gravel road near Richmond, tell us what the drive is like. If a car can get there, the chef can cook there.
Questions from Richmond hosts
Is a city backyard big enough?
If a grill and a picnic table fit, it's big enough. Level ground or concrete about ten by ten is the whole requirement.
How long does the whole thing take?
Figure an hour and a half on the grill. Setup happens before you eat, and the chef wipes down the cooking spot before leaving.
What's the going rate in Richmond?
Two proteins: $55 a grown-up, $30 a kid under 12. Three proteins: $65 and $40. Food has to hit $500.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
Can you do a graduation party in Richmond?
Yes. Graduation weekends fill up early, so book as soon as you have the date.
What do you need from me?
A flat outdoor spot, tables, chairs, plates and forks. The chef handles the cooking end completely.
Near Richmond
Just over the line from Richmond:
Illinois Hibachi