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Private chef at your home

Saline County hibachi catering

Pick your spot on the map below.

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Hibachi shrimp, vegetables and fried rice on a plateChef cooking fried rice beside a poolGuests and their chef gathered under string lights at dusk

Hibachi across Saline County

From Carrier Mills on out, any yard in Saline County can turn into a hibachi table for a night. Saline County, all 7 of them:

Budgeting a Saline County party

Put 15 adults and 3 kids on the three-protein dinner in Saline County and the food is $1,095. Two proteins brings it to $915.

AdultsTwo proteinsThree proteins
10$550$650
15$825$975
20$1,100$1,300
25$1,375$1,625
30$1,650$1,950
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Food total before travel and tax

Common questions

Is it too cold in Saline County in October?

Not with jackets and a tent. Most folks wrap up their outdoor season around then.

What should be set up before the chef shows?

Tables, chairs, plates, forks and a level patch outside. Grill, fuel and food are on us.

Will the chef drive a gravel road in Saline County?

Sure, as long as a regular car can make it and there's flat ground at the end. Tell us about gates.

Do towns in Saline County pay different prices?

Nope. Every town pays the same per head. The travel line is the only thing that moves.

Neighboring counties we cover

Call or text

(888) 695-7955

Email

hibachi@shuilink.com

Get on the schedule

Chicago summers are short and the good Saturdays go fast. Tell us the date and the suburb.

Check a dateCall or text (888) 695-7955
ChicagoAuroraRockfordJolietNapervillePeoriaSpringfieldElginWaukeganChampaignCiceroBloomingtonArlington HeightsEvanstonSchaumburgBolingbrook
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