A private hibachi chef for your Steward backyard
The grill comes to Steward. So does the chef. So does dinner.
Check a date Call or text (888) 695-7955



A hibachi chef who comes to Steward
In Steward, the grill can go on a patio, the driveway, a slab of concrete or right at the mouth of an open garage. Fried rice, vegetables and salad come with every dinner. Steward, Lee, Rochelle, Creston: all on the list.
Got a 60553 address? That's Steward, and you're in.
Hibachi prices for Steward hosts
Real numbers for Steward: 16 adults and 5 kids comes to $1,030 in food. The minimum on food is $500.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
The setup at a Steward home
For a farmhouse or a place down a long gravel road near Steward, tell us what the drive is like. If a car can get there, the chef can cook there.
Good to know before you book
Do I tip the chef?
If you want to. It isn't built into the price.
Is there a travel fee to Steward?
$50 for the first 50 miles, then $1 a mile. The booking page shows the exact number for your Steward address.
What's the going rate in Steward?
Two proteins: $55 a grown-up, $30 a kid under 12. Three proteins: $65 and $40. Food has to hit $500.
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
Is a city backyard big enough?
If a grill and a picnic table fit, it's big enough. Level ground or concrete about ten by ten is the whole requirement.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
Towns close to Steward
Next door to Steward, same deal:
Illinois Hibachi