Illinois HibachiA private hibachi chef for your Sublette backyard
The grill comes to Sublette. So does the chef. So does dinner.
Check a date Call or text (888) 695-7955
What we do for hosts in Sublette
Same flat-top, same onion volcano, same fried rice as the restaurant. The difference in Sublette is that it's your yard and nobody has to drive home. Out in Lee County, Sublette books online like any other town.
Got a 61367 address? That's Sublette, and you're in.
Hibachi prices for Sublette hosts
26 adults plus 6 kids at the house in Sublette is $1,610 on the two-protein dinner, roughly $50 a person, before travel.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
Space is rarely the issue out by Sublette. Pick a flat stretch of lawn or gravel close to where people sit.
Hosts in Sublette ask
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
Is there a travel fee to Sublette?
$50 for the first 50 miles, then $1 a mile. The booking page shows the exact number for your Sublette address.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
How long does the whole thing take?
Figure an hour and a half on the grill. Setup happens before you eat, and the chef wipes down the cooking spot before leaving.
What do you need from me?
A flat outdoor spot, tables, chairs, plates and forks. The chef handles the cooking end completely.
Can you do a block party in Sublette?
Yes, if the block is cleared for it. Large parties get a second chef and grill so everybody eats around the same time.
Also cooking around Sublette
Right around Sublette: