Illinois HibachiBring the hibachi grill to Roseville
No reservation, no parking garage, no tollway.
Check a date Call or text (888) 695-7955
How it works in Roseville
On the day, the chef gets to Roseville a bit early, sets up, cooks for about an hour and a half and leaves the cooking area clean. Town lot in Roseville or a farmhouse past Smithshire, the chef will make the drive.
Got a 61473 address? That's Roseville, and you're in.
Roseville pricing
Real numbers for Roseville: 14 adults and 6 kids comes to $950 in food. The minimum on food is $500.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
What your yard needs
Farm properties and lake places near Roseville work well. Put the grill on the drive or a level spot by the shed, not inside it.
Common questions in Roseville
Is there a travel fee to Roseville?
$50 for the first 50 miles, then $1 a mile. The booking page shows the exact number for your Roseville address.
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
What do you need from me?
A flat outdoor spot, tables, chairs, plates and forks. The chef handles the cooking end completely.
Do I tip the chef?
If you want to. It isn't built into the price.
What can people order?
Pick from chicken, steak, shrimp, scallops, salmon or vegetable tofu. Want filet? Add $5. Lobster tail? Add $10.
What's the going rate in Roseville?
Two proteins: $55 a grown-up, $30 a kid under 12. Three proteins: $65 and $40. Food has to hit $500.
Towns close to Roseville
Next door to Roseville, same deal: